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NH catering by Patircks Pub of Gilford NH

NH catering at patricks restaurant
Price is per 50 pieces

Traditional Bruschetta Pomadori
Baguette Bread Topped with Roma Tomato, Fresh Basil, Olive Oil and Fresh Mozzarella $ 85.00

Traditional Miniature Maryland Crab Cakes
Black Fin or Lump Crab only. Served with Remoulade $ 135.00

Shrimp & Sausage Stuffed Mushroom Caps
$ 85.00

Spicy Buffalo Wings
Served with Celery Stalks and Bleu Cheese Dip $ 75.00

Guinness or Teriyaki Chicken Wings $ 75.00

Swedish Meatballs  $65.00

Meatballs with Marinara $ 65.00

Scallops Wrapped in Bacon
Large Sea Scallops wrapped in Bacon and broiled with a maple balsamic glaze  $ 125.00

Beef Teriyaki Skewers $ 105.00

Shrimp Dijonaise

Large Shrimp sauteed with roasted red peppers and carmelized onions

tossed in a dijonaise sauce and served on a bed of rice   $125.00

Spinach & Artichoke Dip

House made veggie dip packed with artichokes, spinach, onions, assorted cheeses and spices;

served with grilled Italian bread and tortilla chips   $65.00

Potato Skins

Deep fried potato wedges topped with your choice of bacon or broccoli with Montery Jack Cheese  $65.00

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NH catering services

Click here for Patrick's Catering Terms and Conditions

Breakfast/Brunch | Buffets | Chilled H'dors | Hot H'dors | Food Stations | Grill Stations | Luncheons | Plated Dinners | Salads

 

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